News & Events
The Vintage Journal: SA Wine Guide 2026
We have once again featured strongly in The Vintage Journal’s newly released South Australia Wine Guide 2026. The Barossa chapter, written by respected critics Ken Gargett, Andrew Caillard MW, Tony Love and Andrea Pritzker MW, has highlighted a number of our wines, with particular praise for our Single Vineyard releases. We are especially proud that the 2022 Yacca Block Shiraz was awarded 99 points.
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November News 2025
In the vineyard, flowering is about to begin, the vines are glowing after spring rain, we also welcome another new grey Highland calf, Pearl! In the winery, Richard and Jett are reviewing the 2025 Hell Freezes Over Chardonnay barrel samples, joined by the DTC team. We prepare for Sunset on Seppeltsfield Road, & enjoy the 2025 Boy Riesling release.
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2025 CALENDAR OF EVENTS
In 2026 we will be travelling to Melbourne, Sydney, Perth, Brisbane, Canberra and in our own backyard here in Barossa and Adelaide.
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October News 2025
October sees budburst through the Barossa; Our first Marananga Highland calf has arrived! Luke and Elaine head to Queensland for a number of events, including Brisbane’s Good Food & Wine Show. We've also recently released 2019 Lucky Duck & Gnarly Dudes 375ml bottles!
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September News 2025
Spring has arrived in the Barossa! At Cellar Door, the newly released 2022 Single Vineyard Series is available to taste, headlined by the 99-point Yacca Block, while work begins on our new nature trail. We’re also celebrating International Grenache Day this month.
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The Vintage Journal: Barossa Guide 2025
99 Points!
Our 2022 Yacca Block Eden Valley Shiraz has been awarded an incredible 99 points in the Vintage Journal 2025 Barossa Reviews by Ken Gargett and Andrew Caillard MW. Yacca Block stood out in the Barossa Journal confirming its place among the very best wines of the region.
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August News 2025
We’re counting down to spring, but for now the fireplace is still crackling in Cellar Door and the winery is full of action. Pruning is underway at Holy Grail, and native plantings continue at Coach House.
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VINOUS | Angus Hughson
Our 2022 Spirit of Place Shiraz (1918 vines) has scored 95 points. Savoury, dark-fruited and deeply expressive, it’s one of our Rare Release wines that reflects Angus Hughson’s recent praise for the Barossa’s evolving style and ability to shine in challenging seasons. A wine to cellar now and enjoy for decades.
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Two Hands Wines Achieves Quality & Sustainable Tourism Accreditation
We’re proud to share that our Cellar Door and Vineyard Experiences have been officially accredited as both a Quality Tourism and Sustainable Tourism business with Australia Tourism Industry Council.
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July News 2025
Winter has arrived in the Barossa, and we’re ready with bold reds! In the vineyard and winery, it’s all hands on deck, from planting natives, to welcoming a litter of puppies! We’re also farewelling the legendary Kevin this month, as he prepares for retirement life.
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June News 2025
As autumn draws to a close, we’re celebrating long-awaited rain at Holy Grail, busy days in the winery tasting the 2025 vintage. Shiraz Day is just around the corner!
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The Real Review Top 100 Wineries for 2025
We are excited to share that Two Hands Wines has been recognised in the top 100 wineries of The Real Review Top Wineries of Australia 2025!
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