At Two Hands Wines, we believe that great wines cannot be forced, they are brought to life through the relentless work of a passionate and skilled team.
Our exclusive releases represent the pinnacle of what we do: uncompromising quality, produced only when the fruit speaks for itself and the conditions are right. These wines are not made to meet a schedule or a yearly release date, they are made to meet a standard.
Each vintage begins with a simple principle: if it’s not there, we won’t make it. Our winemaking team works closely with the vineyard team. If a block doesn’t meet that threshold, no matter its reputation or history, it is left out. That’s the discipline. That’s the 'Quality without Compromise' mantra that runs through all aspects of Two Hands.
Crafted in limited quantities, these exclusive releases are only available directly from Two Hands. To learn more about these exceptional wines, visit the individual pages below and discover the stories behind each release.
My Hands
Representing only the very best barrels of our A+ classified Shiraz, My Hands has been released 9 times to date.
This wine is handpicked during barrel classification as being truly extraordinary and worthy of its own unique label and bottling. Establishing this as the most premium wine ever produced by Two Hands.
‘My Hands’ is derived from the dialect of the Aboriginal Overland Corner Tribe. It translates to Marananga, where the Two Hands Winery and Cellar Door are located.
Invenienda
‘Invenienda’ - LATIN – TO BE DISCOVERED
Is inspired by the quest to plant our Holy Grail vineyard. The countless hours of research and exploration into the site and ensuing precision viticultural techniques has indeed been a journey of discovery.
Our aim is to create a new benchmark for Australian wine that easily sits amongst the great wines of the world.
Spirit of Place
In the heart of the Barossa Valley, nestled amidst the sub-region of Ebenezer, there exists a hidden gem— a 100+ year-old Shiraz vineyard.
Hand cultivated since 1918, its gnarled vines tell tales of generations past, each carrying the wisdom & spirit of more than a century of pioneering growers and farmers.
In our 2021 growing season, one block of Shiraz stood out, it’s quality too good to ignore. Thus ‘Spirit of Place’ was created, a Shiraz that reflects the distinctive red brown clay soil and embodies over a century of viticultural history and pioneering spirit.
